TJ POP Boning Knife, Ultra Sharp Fillet Knife for Fish and Meat, Full-tang Designed, 6 Inch Blade German HC Steel, Comfort Grip Non-slip Handle : Home & Kitchen

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TJ POP Boning Knife, Ultra Sharp Fillet Knife for Fish

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Best Damascus Steel for Kitchen Knives: VG-10 steel as blade core, can reach HRC 60-62 after vacuum heat treatment. Ultra-sharp cutting edge.

TJ POP Damascus Boning Knife, Ultra Sharp Fillet Knife for Fish and Meat, Full-tang Designed, Japanese VG-10 Steel Blade, Comfort Grip Non-slip G10

Best Damascus Steel for Kitchen Knives: VG-10 steel as blade core, can reach HRC 60-62 after vacuum heat treatment. Ultra-sharp cutting edge. Surrounded by 66 layers of high carbon steel, it features a high level of rust-resistance and long-lasting performance. Exquisite Appearance: Damascus blade of the boning knife is handmade forged, the unique pattern is amazing. Handle is made of SUS430 stainless steel & military grade G10 material.

TJ Pop Damascus Boning Knife, Ultra Sharp Fillet Knife for Fish and Meat, Full-Tang Designed, Japanese VG-10 Steel Blade, Comfort Grip Non-Slip G10